Herenco has signed an agreement to acquire Safera Ltd. The acquisition is a natural next step in a long-standing partnership and strengthens Herenco's Indoor Climate offering in intelligent sensor technology and smart ventilation.
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Vierumäki is saving 87 MWh of energy annually in its restaurant kitchens with the FlowHero demand control kitchen ventilation (DCKV) system.
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FlowHero demand control kitchen ventilation (DCKV) exceeded expectations at Piispanhuippu: air volume decreased by 65% vs. the estimated 40%.
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Discover how Metos’ staff restaurant reduces its energy consumption by nearly 50 MWh per year with Safera FlowHero DCKV solution. Demand control kitchen ventilation delivers both cost savings and environmental benefits.
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Norwegian premium range hood brand RørosHetta reports on their website that adopting Sense technology (Safera's Integral) has increased their sales by 32%.
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Real estate investor Areim has won the prestigious Energy Genius of the Year 2024 award by successfully halving the energy consumption of ventilation in its commercial kitchen spaces. The award was granted by the Ministry of Economic Affairs and Employment, the Energy Authority, and Motiva as part of an annual competition.
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In Mandatum's office building, the kitchen ventilation was a compromise between energy efficiency and indoor air quality. It was upgraded to FlowHero's demand control ventilation, achieving both. Now, Mandatum is considering implementing the solution more broadly.
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In 2023, Areim upgraded the restaurant kitchens at Aallonharja with the FlowHero system, achieving significant energy savings and reducing the carbon footprint. Due to its success, the system has been expanded to other Areim properties, helping them meet their group-level sustainability goals.
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Demand control kitchen ventilation offers much more than just energy savings. FlowHero utilizes advanced sensor technology to provide valuable insights into kitchen usage and air quality. This data helps optimize ventilation, improving both energy efficiency and indoor air quality in properties.
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A key fire safety update in the latest SFS 6000 revision concerns the installation of stoves and cooktops.
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Does your property have a restaurant kitchen? It could be slowing down your carbon neutrality goals. Read why updating your commercial kitchen with FlowHero is one of your smartest investments.
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